Langmeil is a blend of Barossa’s cultural beginnings and a family’s modern day commitment to world-class, old vine winemaking. Langmeil is renowned for its preservation of old vines and the making of distinguished wines from these cherished sites.

The Kies family have been growing grapes in the beautiful Barossa Valley for six generations and the quality of the Kies Family wine range reflects this depth of knowledge. Their award winning wine range spans light, fruit driven whites, full bodied reds and a selection of fortifieds.

Experience some of the best of what this region has to offer in food, produce, wine and landscape. With sweeping views across the vines capturing some amazing sunsets, God’s Hill offers small batch boutique wines. The combination of naturally occurring fertile soil and the deeply respectful winemaking methodology makes for a wine experience that is unique.

An absolute must whilst in the Barossa Valley. Browse amongst selected regional specialty goods, enjoy a coffee and cake, or perhaps a glass of Pheasant Farm or Beer Brothers wine. Wander about the shop tasting as you go, and take the time to talk to the dedicated team about how to use the delicious range of Maggie Beer’s products at home.

A combination of ancient vineyard, gardens and heritage-listed architecture, Seppeltsfield Estate is a vibrant Barossa community of wine, food and art. Beauty awaits, highlighted by a world class cellar door & tasting room. Gently rolling hills of patchwork vineyards are contrasted against open fields of cereal crops, making for some of the most picturesque landscapes to be found in the region.

Rockford Wines feature high quality traditional wines made from some of the best old Barossa vineyards. The winery and cellar door sales are part of a paved courtyard surrounded by stone buildings dating back to the early settlement of Krondorf. They are committed to keeping the best of traditional winemaking alive and sharing that joy with our customers.